The Challock Chutney Company produces a range of preserves cooked in small batches in a traditional way, using ingredients sourced from smallholdings and
farms as locally as possible around the village of Challock, on the North Downs of Kent.
We produce a range of jams, jellies, pickles, chutneys and jars of pickled eggs from our own free range hens.
Great in a ham sandwich or used in a dressing.
Ingredients: Mustard seeds, malt vinegar, salt
Allergens: malt vinegar
Guaranteed shelf life: 3 months
Weight: 200 g