The Challock Chutney Company produces a range of preserves cooked in small batches in a traditional way, using ingredients sourced from smallholdings and farms as locally as possible around the village of Challock, on the North Downs of Kent.
We produce a range of jams, jellies, pickles, chutneys and jars of pickled eggs from our own free range hens.
For those who like it very hot
Ingredients: Mustard flour, malt vinegar, olive oil, fresh horseradish, salt
Allergens, mustard flour, malt vinegar
Guaranteed shelf life: 3 months
Weight: 200 g